Kolam is a medium-size rice grain range that is used as daily rice. It has a milder flavour and smell than traditional basmati rice. Kolam rice grains are tiny, spongy and effortlessly eatable and also imports a similar floral fragrance when cooked. Kolam Rice offers a rich aroma and pleasant taste.

How TO Use

1. Measure the desired amount of Organic Kolam Rice.
2. Rinse the rice under running water to remove any impurities.
3. In a pot, add water in a 1:2 ratio (1 cup rice to 2 cups water) and bring it to a boil.
4. Add the rinsed rice to the boiling water and reduce the heat to a simmer.
5. Cover the pot and let the rice cook for about 15-20 minutes or until the water is absorbed.
6. Once cooked, fluff the rice gently with a fork and let it rest for a few minutes before serving.
7. Enjoy the wholesome and slightly aromatic Organic Kolam Rice as a nutritious base for various meals.

Benefits

Kolam Rice offers a rich aroma and pleasant taste

• COD Acceptability: Available

• Package Preparation Time: 0-2 Days

• Shipping Time: 3-8 Days

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