Have you heard of bhedawi poori? If you’re from Rajasthan you would know that it tastes out of the world!

Bhedawi poori is a traditional specialty made out of wheat flour, urad dal (black gram) and spices. Usually a Sunday breakfast feature, bhedawi poori is now becoming more popular due to its versatility. Have it with pickle, aloo sabzi, or plain, and it won’t fail to leave you wanting for more!

Graminway’s Daal Poori Atta makes it all easy for you. We mix unbleached, preservative-free wheat flour with crushed urad dal, red chilli powder, and asafoetida in a traditional recipe borrowed from Seoni Amma’s books.

Simply mix water, knead into a soft dough, cut out pooris and deep fry. A lip-smacking breakfast or dinner is ready!

• COD Acceptability: Available

•  Package Preparation Time: 2-4 Days

• Shipping Time: 4-6 Days

• There is no exchange on sale items

• Returnable: This product is not returnable.

• Exchange / Replaceable: This product is replaceable, only if you receive
  damaged, defective, or different/wrong item. Replacement of the product will be subject to availability.

To be eligible for a replacement, your item must be in the same condition that you received it, unused, with tags, and in its original packaging. You’ll also need to keep / produce the proof of purchase.

Please Email at support@mijhoindia.com within 24 hours of receiving the package with package image/video as a support document.